Resilience Over Perfection

2026 Mid-Year Investment Outlook

Dinner Menu

1ST COURSE

36 MONTHS OLD COMTÉ

Osaka Tofu, Kaluga Hybrid Caviar,
Arbequina Olive Oil

Best enjoyed with

Domaine Roches Neuves,
Chenin Blanc, Cuvée Échelier 2021

2ND COURSE

ANKIMO

Tamarind Ginger Gel, Hazelnut, White Asparagus,
Daikon, Young Coconut Dashi

Best enjoyed with

Domaine Roches Neuves,
Chenin Blanc, Cuvée Échelier 2021

3RD COURSE

SAWARA

Cauliflower Puree, Sugar Snap Peas,
Smoked Tomato Butter

Best enjoyed with

Domaine Roches Neuves,
Chenin Blanc, Cuvée Échelier 2021

MAIN COURSE

ANGUS BEEF

Scallion Espuma, Sweetcorn,
Sauce Bordelaise

Best enjoyed with

Chateau de Marsannay Clos de Jeu, 2022

DESSERT

PINEAPPLE & YUZU

Poached Honey Pineapple, Pineapple Sorbet,
Jasmine Meringue, Turmeric Granite,
Yuzu Ganache

Tasting Notes

Domaine Roches Neuves
Chenin Blanc, Cuvée Échelier 2021

Robert Parker Wine Advocate Points®: 94

This wine presents an almost crystalline straw yellow color; limpid, bright, and luminous. The nose simultaneously marries concentration, freshness, generosity, and strength. It offers fruity and floral notes, with a hint of citrus. In the mouth, the attack is straightforward, strong, and fruity. It reveals pleasant floral and white fruit notes. The mineral finish is pure, clean, and rich.

Robert Parker Wine Advocate is a UOB partner

Tasting Notes

Chateau de Marsannay,
Clos de Jeu, 2022

Robert Parker Wine Advocate Points®: 91

This wine is a refined, silky Pinot Noir with a deep dark-ruby colour. It offers aromas of undergrowth and cherry stone. On the palate, it delivers a structured, creamy texture with supple, polished tannins, and a long, highly aromatic, gourmet finish.

Robert Parker Wine Advocate is a UOB partner